processed meats increase the risk of colon cancer!
Hinatea Chatal 35 minutes ago 5 minutes Eating more than 50 grams of processed meats per day would increase the risk of cancer by 18%, according to the WHO. Last Tuesday, the National Food Safety Agency (ANSES) released a report explaining that: food additives, found in meat processed as charcuterie, because the cancer development. ANSES … Read more