processed meats increase the risk of colon cancer!

Hinatea Chatal 35 minutes ago 5 minutes Eating more than 50 grams of processed meats per day would increase the risk of cancer by 18%, according to the WHO. Last Tuesday, the National Food Safety Agency (ANSES) released a report explaining that: food additives, found in meat processed as charcuterie, because the cancer development. ANSES … Read more

Two hours a week in nature to get better

You will also be interested [EN VIDÉO] Interview: the relationship between humans and nature Man thrives thanks to the resources that nature provides, but he also depends on them and must therefore make intensive use of them. In this interview, Xavier Le Roux, director of the Foundation for Research on Biodiversity (FRB), describes the complex … Read more